Calling All Cooks! A Maize and Blue Pasta Making Class!

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General Admission: $55
AAUM Member-Discounted Admission: $50

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About the event

Come join fellow alumni in a pasta making class at Local Epicurean. The event will include a social hour with wine and beer provided by the alumni club. Each ticket will include an appetizer buffet with shrimp cocktail, chicken lettuce wraps, beef short rib rolls, smoked salmon & hand made chocolate truffles. Then, participants will learn how to make hand-made ravioli, colored blue and gold. Participants will get to take home their pasta creations. Come out and enjoy a night of creativity with this unique event!

If you have any questions, please contact Elise Boncher at eboncher@gmail.com  
When & Where
Apr 27
27th April 2017
06:00 PM - 09:00 PM
Grand Rapids, MI
2017-04-27 06:00 PM 2017-04-27 09:00 PM America/New_York Calling All Cooks! A Maize and Blue Pasta Making Class! Grand Rapids, MI, 49506


The Local Epicurean


1440 Wealthy St.
Grand Rapids, MI 49506